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Alaska Birch Syrup

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Jake Beaudoin collecting Birch sap to be evaporated down into Birch Syrup in Homer, Alaska. Jake produces about 12-20 gallons of birch syrup each spring during breakup that he sells locally to individuals and restaurants.
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© Scott Dickerson
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Jake Beaudoin collecting Birch sap to be evaporated down into Birch Syrup in Homer, Alaska. Jake produces about 12-20 gallons of birch syrup each spring during breakup that he sells locally to individuals and restaurants.